I saw this on pinterest recently and finally got some jars so I could give it a try. I layered mine with yoghurt, granola, raspberries and a drizzle of honey. Can't wait to grab it tomorrow for breakfast.
Oh Cass... how delicious! Love your hotties - looking fwd to seeing them in person next week - Mum is flying down tomorrow for a 2week visit so we will make a morning of it as there is a great cafe next door to Open Drawer - I'll take a few pics of your hanging masterpieces and send them to you! BTW, are the gorgeous flowers you made the same ones Gillian made for her SIT badge?
6 comments:
Yum! That looks delicious.
you can't eat it - it looks too pretty!
Oh Cass... how delicious! Love your hotties - looking fwd to seeing them in person next week - Mum is flying down tomorrow for a 2week visit so we will make a morning of it as there is a great cafe next door to Open Drawer - I'll take a few pics of your hanging masterpieces and send them to you! BTW, are the gorgeous flowers you made the same ones Gillian made for her SIT badge?
MMMmm yummy - but not quite as a good as a cocktail in a jar!
I would never, ever be able to wait until brekky.
these are so cool. great idea.
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